Toum Tiou Cruise

The Toum Tiou II is all revved up, spruced up, and ready for you at the Phnom Penh Port. 

Enjoy a sumptuous lunch as the ship cruises to Kampong Tralach to visit its wonderful Vihara. 

To reach this magnificent edifice, we cross Kampong Tralach Krom village along a small road perpendicular to the river, walk along some gorgeous stretches of emerald rice paddy as we leave the river behind.

We return to Toum Tiou II. We cruise gently towards Koh Chen (Chinese island). A mouth-watering dinner is served and the cruise ship moors overnight.

We arrive at Kôh Chen, a small village whose inhabitants specialize in silver and copper smiting. They produce ornamental items, including delicately engraved tropical fruit which are used in traditional ceremonies or at weddings. You will be able to catch a glimpse of the distant hills of Cambodia's ancient capital – Oudong – and its royal stupas when you are a few kilometers away from the ferry. 

We return to the Toum Tiou II. We cruise towards Phnom Penh, the capital city of Cambodia, while lunch is served onboard.

Upon arrival in Phnom Penh, you are free to explore this vibrant city. Dinner is served on board and the Toum Tiou 11 moors overnight.

Breakfast is served on board as the Toum Tiou II crosses the border to Chau Doc.

Chau Doc is a remote border town and cultural melting pot of Chinese, Cham and Khmer communities. The city is situated at the intersection of a tributary linking the Bassac and the Mekong River. What Chau Doc lacks in size, it makes up in colours. Lots of it. Vivid and vibrant. Even its store fronts are painted in warm pastel shades. We are taken on a short panoramic tour of the city. This is the perfect opportunity to feel the throbbing vibration of the local markets.

The Toum Tiou II then cruises towards Sa Dec. Toum Tiou II moors overnight.

A hearty breakfast is served on board before arrival at Sa Dec. Local boats are sent to the Toum Tiou to pick you up for a delightful cruise around Sa Dec.

We continue cruising and we stop at Vinh Long - a brick and pottery factory and the Binh Hoa Phuoc Islet Nursery of Fruit Trees. We visit a typical local dwelling and a show room of traditional farming tools.

Vinh Long – Vietnamese for Majestic Dragon- sits merrily in the middle of the delta, protected by the two arms of the Mekong. The soil of Vinh Long is enriched by silt deposits, making it ideal for growing mandarins and other citrus fruits. 

Life here centers on water. Houses are hoisted precariously on stilts that are planted onto the banks of the river. Hawkers peddle knick knacks from boats. Hundreds of small boats travel the river daily. The unbridled warmth of the locals makes this a destination par excellence.

Passengers re-embark the Toum Tiou II which then cruises for My Tho. A delectable dinner is served during navigation. We arrive at My Tho. The Toum Tiou II moors for the night near Thoi Son Island.

Local boats are sent to the Toum Tiou II for a short transfer to the mainland and a short panoramic tour of My Tho. My Tho - which means fragrant herb in Vietnamese - draws thousands of tourists who are eager to embrace the untouched beauty of the Delta. It is a prosperous city of about 100,000 inhabitants, famous for its myriad fruit orchards, gardens and vast rice fields. The climate is warm and pleasant throughout the year. The surrounding countryside is home to one of the most luxuriant gardens of Vietnam, encircled by coconut palms and banana and mango trees. 

We return to the Toum Tiou II and we then cruise towards Saigon. A sumptuous farewell dinner is served and the Toum Tiou II moors overnight.

The Toum Tiou II departs for Saigon. Enjoy a leisurely breakfast on board before arriving at Saigon Port.

The Toum Tiou II is all revved up, spruced up, and ready for you at Saigon Port. 

Savour a refreshing welcome drink and enjoy a sumptuous dinner as local musicians play traditional Khmer tunes on board. The ship moors overnight.

Enjoy a leisurely breakfast on board before local boats are sent to the Toum Tiou II to pick you up for transfer to the mainland.

We depart for Vinh Trang pagoda by car, followed by a short panoramic tour of My Tho town. My Tho - which means fragrant herb in Vietnamese - draws thousands of tourists who are eager to embrace the untouched beauty of the Delta. It is a prosperous city of about 100,000 inhabitants, famous for its myriad fruit orchards, gardens and vast rice fields. The climate is warm and pleasant throughout the year. The surrounding countryside is home to one of the most luxuriant gardens of Vietnam, encircled by coconut palms and banana and mango trees. 

We then return to the piers as local boats take us on a leisurely cruise to Thoi Son island. Here, we are able to quaff the rustic life of the local inhabitants, enjoy local fruits and to be one with the people. 

We re-embark to Toum Tiou 2 before cruising to Cai Be. The vessel moors overnight.

After a leisurely breakfast, local boats are sent to the Toum Tiou 2 to pick you up for a delightful cruise around Cai Be Floating Market. We continue cruising and we stop at Vinh Long - a brick and pottery factory and the Binh Hoa Phuoc Islet Nursery of Fruit Trees. We visit a typical local dwelling and a show room of traditional farming tools.

Vinh Long – Vietnamese for Majestic Dragon- sits merrily in the middle of the delta, protected by the two arms of the Mekong. The soil of Vinh Long is enriched by silt deposits, making it ideal for growing mandarins and other citrus fruits. 

Life here centers on water. Houses are hoisted precariously on stilts that are planted onto the banks of the river. Hawkers peddle knick knacks from boats. Hundreds of small boats travel the river daily. The unbridled warmth of the locals makes this a destination par excellence.

We return to the Toum Tiou II before departing for Sa Dec. We are served a lovely lunch during our cruise. 

Upon arrival, we are given a short tour of Sa Dec and then we transfer to Trung Vuong primary school. We then continue our cruise to the Kien An Cung Pagoda. 

We stroll around the bustling Sa Dec Market. The small city of Sa Dec of 30,000 inhabitants is fascinating in its unspoiled beauty authenticity.

We depart early for Chau Doc. Breakfast is served during navigation. We arrive at Chau Doc slightly after lunch time. We arrive at Chau Doc. Local boats ferry us to visit fist rafts and the Cham village, a minority ethnic group. 

Chau Doc is a remote border town and cultural melting pot of Chinese, Cham and Khmer communities. The city is situated at the intersection of a tributary linking the Bassac and the Mekong River. What Chau Doc lacks in size, it makes up in colours. Lots of it. Vivid and vibrant. Even its store fronts are painted in warm pastel shades. We are taken on a short panoramic tour of the city. This is the perfect opportunity to feel throbbing vibration of the local markets.

We return to Toum Tiou II slightly after sunset before being served dinner on board. The vessel moors overnight. Return to the boat after sunset.

Toum Tiou II leaves early for Vinh Xuong (Vietnamese border) and breakfast during navigation. Here, the boat docks for a while for cross- border formalities. Toum Tiou II then cruises for Cambodia. Lunch is served on-board. It is time for leisure on-board as the vessels cruises the whole afternoon. As night approaches, it is time to bid farewell. Enjoy a farewell cocktail with the Master of the ship and Cruise Manager. Enjoy a specially designed captain’s farewell dinner as you prepare for your last night on board. Toum Tiou II moors overnight.

After a hearty breakfast, you will visit Kampong Tralach. We visit the spectacular Wat Kampong Tralach Leu pagoda at Kampong Tralach before returning to Toum Tiou II. The vessels cruises towards Phnom Penh, the bustling capital city of Cambodia. It’s time to pack and prepare to disembark. We arrive in Phnom Penh and we bid adieu to the wonderful Toum Tiou II team.

We gather at the FCC for the transfer to Phnom Krom, the Siem Reap pier. Transfer by local boats to the ship.

You enjoy a sumptuous breakfast onboard before we visit Chnok Tru and tour a floating village. The entire community – temples, houses and schools – sits merrily on the water. We return to the ship before setting off for Kampong Chhnang.

After lunch, we head off to Kampong Chhnang, which is renowned for its fine clay pottery. In fact, its name in Khmer means ‘Port of Pottery’. Kampong Chhnang is a tranquil province lined with sugar-palm trees and paddy fields which blend into the horizon in dazzling hues of gold and green.

We return to the ship and begin our journey to Kampong Tralach. The ship drops anchor a few miles downriver and dinner is served.

Breakfast is served as we cruise to the spectacular Wat Kampong Tralach Leu Pagoda at Kampong Tralach. We return to the ship and depart for Phnom Penh, with lunch served onboard. We arrive in the capital, Phnom Penh and passengers are free to explore this “Pearl of Asia” for the balance of the afternoon. In the early evening, you are entertained by the graceful and beguiling ‘Apsara Dance’ before dinner is served.

A buffet breakfast is enjoyed before we visit the Royal Palace, its Silver Pagoda and the famed Russian Market. We return to the ship for lunch and an afternoon at leisure. We recommend you set aside some time to visit the Toul Sleng Genocide Museum. Dinner and overnight onboard.

The ship leaves at the break of dawn for the Kaam Samnar Border (Cambodia) and Vinh Xuong Border (Vietnam). Breakfast is served. We arrive at the check-point. After formalities have been concluded, we depart for Sa Dec.

Dinner is served onboard. The ship moors overnight.

After breakfast, local boats collect you for a delightful cruise around Sa Dec. We return to the ship.

After lunch, we cruise to Vinh Long and tour a brick and pottery factory and the Binh Hoa Phuoc Islet Fruit Tree Nursery. We visit a typical local dwelling and a showroom of traditional farming tools. Vinh Long, Vietnamese for ‘Majestic Dragon’, sits merrily in the middle of the Delta, protected by the two great arms of the Mekong. The soil of Vinh Long is enriched by silt deposits, making it ideal for growing mandarins and other citrus fruit.

Life here centres on the water. Houses are perched precariously on stilts that cling to the banks of the river. Hawkers peddle knick-knacks from their boats. Hundreds of small boats traverse the river every day. The unbridled warmth of the locals makes this a destination par excellence. The ship cruises towards Cai Be for a short panoramic tour. We then sail onto My Tho where we moor overnight.

After breakfast, local boats transfer you to the mainland for a short panoramic tour of My Tho. My Tho, which translates as ‘fragrant herb’ in Vietnamese, draws thousands of tourists each year, eager to embrace the untouched beauty of the Mekong Delta. It is a prosperous city of some 100,000 inhabitants, famous for its myriad fruit orchards, gardens and vast rice fields. The climate is warm and pleasant throughout the year. The surrounding countryside is home to one of the most verdant gardens of Vietnam, encircled by coconut palms and banana and mango trees.

We return to the ship and then cruise towards Saigon. A sumptuous farewell dinner is served and the ship moors overnight.

After breakfast, the ship departs for Saigon. Enjoy a leisurely breakfast on board before packing your bags and relaxing in good time for our arrival at Saigon Port.

The ship is all spruced up and ready for you. She departs for My Tho. Enjoy a refreshing ‘welcome drink’ and a briefing on the cruise.

The ship departs at the break of dawn. Begin the day with a sumptuous breakfast whilst the ship navigates delicately along the marvellous canal of Cho Gao. We arrive at My Tho. The ship drops anchor close to Thoi Son Island on the banks of a northern arm of the Mekong. My Tho, which means ‘fragrant herb’ draws thousands of tourists each year, eager to embrace the untouched beauty of the Mekong Delta. It is a prosperous city of some 100,000 inhabitants and is famous for its myriad fruit orchards, gardens and vast rice fields. The climate is warm and pleasant throughout the year. The surrounding countryside is home to one of the most verdant gardens of Vietnam, encircled by coconut palms, as well as banana and mango trees.

Local boats are sent to the ship to transfer you to the mainland.

We embark on a short panoramic tour of My Tho, stopping halfway for a visit to its colourful market. We return to the pier and cruise by local boat to Dragon Island where we enjoy a glimpse of everyday life.

Passengers re-embark the ship. She departs My Tho for Cai Be. A special lunch spread is served before the ship drops anchor at Cai Be. Local boats collect you for a delightful cruise around Cai Be Floating Market.

We continue cruising and stop at Vinh Long for a tour of a brick and pottery factory and the famous Binh Hoa Phuoc Islet Fruit Tree Nursery. We visit a typical local dwelling and a showroom of traditional farming tools.

Vinh Long, Vietnamese for ‘Majestic Dragon’ sits merrily in the middle of the delta, protected by the two great arms of the Mekong. The soil of Vinh Long is enriched by silt deposits, making it ideal for growing mandarins and other citrus fruit.

Life here centres on the water. Houses are perched precariously on stilts that cling to the river banks. Hawkers peddle knick-knacks from their boats. Hundreds of small boats traverse the river every day. The unbridled warmth of the locals makes this a destination par excellence. We return to the ship and depart for Sa Dec. The ship drops anchor at Sa Dec and a delectable dinner awaits.

The day begins with a sumptuous breakfast. You take in a short tour of Sa Dec before we transfer to Trung Vuong Primary School. We then continue our cruise to the Kien An Cung Pagoda.

We stroll around the bustling Sa Dec Market. The small city of 30,000 inhabitants is fascinating in its unspoiled beauty and authenticity. We return to the ship and depart for Chau Doc. Lunch is served on board. We arrive at Chau Doc where local boats ferry us to visit rafts and the Cham Village, home to an ethnic minority group of both Vietnam and Cambodia.

If times permits, we will be able to drink in the spectacular sunset on the Sam Mountain which peaks at 237 metres. Its well-known Buddhist sanctuaries offer an unobstructed view over the mosaic of glistening rice paddies below. To your left is Cambodia, with the flow of the Mekong on the horizon breaking into an infinity of silver ribbons. Midway, we visit the Lady Chua Xu Temple and Tay An Pagoda. We return to the ship where dinner is served. The ship moors overnight.

The ship leaves at the break of dawn for the Vietnamese border at Vinh Xuong. Breakfast is served. Once formalities have been taken care of, we depart for Phnom Penh, with lunch served en route to the capital city. We arrive in Phnom Penh in the late afternoon. Passengers are free to enjoy the city in the evening.

Breakfast is served before we depart for a tour of the Royal Palace, its Silver Pagoda and the famed Russian Market. We return to the ship for lunch and an afternoon at leisure. We recommend that you set time aside to visit the notorious Toul Sleng Genocide Museum. In the evening, you are entertained by the graceful and beguiling ‘Apsara Dance’, whilst you enjoy dinner onboard.

Breakfast is served before a morning at leisure. We depart Phnom Penh at 11.30am, with lunch served en route to Kampong Tralach. We visit the spectacular Wat Kampong Tralach Leu Pagoda before returning to the ship. Dinner is served onboard and the ship moors overnight.

At dawn, the ship sails for the port of Kampong Chhnang. Located some 56 miles northeast of Phnom Penh, the town of Kampong Chhnang is one of the largest fishing ports on the Tonlé Sap. It is famous for its fish farms and pottery. Not to be overlooked either are the products of the Thnot tree - a mellow-tasting, caramel-coloured sugar sold in large cakes and palm wine. The tree grows abundantly in the area and is one of Cambodia’s national symbols.

The ship departs early in the morning, with plenty of time for you to pack your bags and relax as the ship navigates its way across the largest freshwater lake in Southeast Asia. We arrive at Phnom Krom Pier, approximately 5 miles from Siem Reap.